July’s tasting adventure took the roving Oakham Curry Club to Shanghai’s Gubei district on the city’s western periphery, where dinner...

On June 25th, the Shanghai chapter of the Oakham Curry Club (OCC) gathered for their monthly feast in search of a curry experience that...

After what had seemed like an eternity since our last meet back in October 2020 (thanks a lot, Covid) the OCC ventured to familiar...

History was in the making in May, as the OCC visited “In Elephant,” previously “Bhrama at the Spice.” A quick google search of this new...

The Oakham Curry Club (OCC) is a well-respected Institution with multiple international franchises. This review of Urban Roti being the...

Evidently some kind of Chili fallout from the March meet to Paradise had affected some members of the OCC (add link here). Last minute...

As the soothing feeling of warmer climates starts to settle into Shanghai, the OCC continues its quest in search of all curry houses of...

The Oakham Curry Club (OCC) is a well-respected Institution with multiple international franchises. This review of “Yantra” being the...

The Science and Art of Indian cuisine Shanghai has long been renowned for its destination-worthy Indian dining; Masala Art, the...

As a member of the OCC, this is my second review of a restaurant. After a great first album, it’s evident that I don’t perform Under...

Specialising in stylish live grille Indian Cuisine, Kebabs on the Grille brings traditional North Indian trademarks to Shanghai with a...

OCC Singapore Review of Gravy, Tanjong Katong – The gravy train The Oakham Curry Club (OCC) is a well-respected Institution with multiple...

On 19th November 2020 the OCC SGP Branch visited Chutney Mary, East Coast Road Primarily chosen for the fact that CM opens early and...

A heartwarming trip back to see old Uncle Chacha. It was late 2019 when the Persian inspired curry house was first inducted into the...